A Few Good Links today will cover the new cigar from Room 101, why I am happy Prince Fielder is a Tiger and why Maryland sucks. 1. Jewelry craftsman and cigar maker Matt Booth has teamed up with his photographer to come out with a new blend of cigars called OSOK, One Shot One Kill. […]
I must admit that I am a big fan of Camacho cigars. They are full bodied and extremely tasty – basically what I am looking for in a cigar. So, when I found out that they were releasing a new line in collaboration with a Los Angeles jewelery maker, I knew I had to try a couple. (And if I liked those couple I would definitely be going back out to find some more!)
The Room 101 cigars that I smoked were the 305 (robusto) series. It looks good with a slight sheen of oils. Well packed, although on the verge of being too tightly packed. The pre-light draw is actually a little loose and there is a slight sweet taste to this draw as well. I just hope that this fusion of tobacco and style leads to a great cigar.
Ring Gauge: 50
Wrapper: Semilla 101 (Honduras)
Filler: Honduras, Dominican Republic
Price: around $7.00
An effortless draw reveals what could turn out to be a very good cigar; even though, right now, it’s merely above average. There are a group of deep, dark flavors that add a certain grittiness to this cigar that I like. Chocolate and some spice add some of the accent flavors to what is an extremely earthy cigar. And, by earthy, I mean dirt – good dirt though. As was the case with the other cigar I have smoked it starts out really well after a brief lull in the beginning.
As the cigar progresses that “dirt” flavor only increases. Now, as a flavor in a cigar, I like dirt but this is a new frontier of earthiness for me and I’m not liking it all that much. Sure, the flavors are pure but is that really a good thing when that flavor is dirt? Luckily, the final couple inches of this cigar has a change in the flavor profile that I like.
Spice really starts to come through and it becomes a more robust, full bodied cigar. In addition to the reinvigorated spiciness there is an oak flavor. The draw, which started out effortless, has become a little too loose and, as a result, the cigar is burning too quickly. The burn itself is even. There is also a slight hint of an herbal flavor at this time.
As the final puffs of this cigar leave my mouth I am finding myself loving this cigar. But then I start to think of the dirt, which lasted for more than half of the cigar, and I realize that this cigar isn’t a great cigar for me. It was just too much dirt – rich, kind of tasty dirt, but dirt nonetheless.
If only the second one-third-plus of this cigar had been the flavor from start to finish I would have loved this cigar. The spice, with a little bit of dirt, and some oak really mixed well together. It was a dark, complex cigar nearer the end and that is what I liked about this cigar. Maybe I’ll pick up a few more if the price drops a little.