Undercrown Cigar Review
What the heck is an “Undercrown” anyways? As far as I can tell, before Drew Estate got it’s hands on the name the only other time in the history of mankind this term was used was for the creation of a clothing company that is “The brand for champions.” Alright, that is kind of disappointing. I was hoping that the term Undercrown had some sort of medieval history about it; maybe the Undercrown could have been an English king in exile. Even though there is no link for this name to anything historical I think it still makes sense.
According to the Drew Estate legend this cigar is the product of the creativity of their torcedores who were told they could no longer smoke as many Liga Privada cigars as they wanted. So, they did what any other enterprising employee would do and used the same tobacco to make a different cigar: the Undercrown. My only problem with this story is that just because the torcedores put the tobacco in a different cigar doesn’t mean they are smoking any less of that tobacco. I wonder what new cigars the torcedores will come up with once the bosses over at Drew Estate cut the torcedores’ personal supply of Undercrowns.
They’re solid cigars. The first one I smoked was at a cigar lounge in Fullerton and even though the air was more smoke than oxygen the cigar was pretty amazing. And it makes sense that it would taste so good when you look at it: perfect shape, the wrapper is smooth to the touch, it’s oily, evenly packed and no raised veins. Another reason why it isn’t a shocker I liked this cigar is because those industrious torcedores over at Drew Estate were Wile E. Coyote enough to put some of that delicious T52 Connecticut River Valley Stalk Cut tobacco into it. And I loved the T52.
Cigar Stats
Length: 5″
Ring Gauge: 54
Wrapper: Otapan Negro Último Corte
Binder: T52 Connecticut River Valley Stalk Cut & Cured Habano
Filler: Brazilian Mata Fina and Nicaraguan Cuban Seed
Price:$167.00/Box of 25 | $35.50/Pack of 5
Coronal Mass Ejection Torch!
Isn’t all tobacco that is used to make a cigar cured? Don’t know why that was put in there but, hey, I just report in Cigar Stats.
When a cigar produces a tactile experience akin to smoking a pixy stick I love it. It’s almost like the flavor molecules have granulated and you can pick out each individual flavor granule. This is one of those cigars and some of the flavor granules I am picking up include: somewhat sweet spice, meat, yeasty sweetness as well and some cherry.
Pretty much the same during the second third but with some chocolate added into the mix. And that is fine. The flavors are still very good and the Undercrown is one of those easy going smokes that provides a lot of flavor.
As you near the end of this cigar the spice retreats into the background and leaves an earthy tableau in its place. Chocolate, meat and some sweetness for character. Each puff reveals some nuances to the flavor profile that puts a nice spin on the flavors I mentioned. Sometimes the flavors are more chocolaty and then at other times they are more meaty. I hate to say that the granulated effect has worn off now and in its place is creamy smoke, which is better than fine.
Ironically, this was the cigar that my friend found too strong when he first started smoking it. Personally, I think this is right in the middle of the medium bodied range. Keith, over at Tiki Bar Online, pegs this as a full-medium bodied smoke, which I think gives more credence to the thesis that strength is subjective. The draw was good and the burn was good as well, requiring a couple of minor touch ups at the end. Drew Estate’s Undercrown is a complex cigar with good smoking characteristics and enough variability in the flavor profile to keep even the most jaded cigar smoker interested for a couple of hours.
92 points
Tatuaje Fausto Cigar Review
When I first heard about this cigar I was psyched because I never got to try the Tatuaje T110, which the Tatuaje Fausto is based off of. Or maybe it’s not the exact same blend, I’m not sure. But that doesn’t matter. What does matter is that if you like strength in your cigars then this cigar is something that you have to try.
But what about that name? Evidently, it means “fortunate” or “good luck” and is used as a name for males. Alright, that’s somewhat interesting and makes sense as a name for a cigar. But then I thought back to my childhood education and a dog named Wishbone. Faust was the character, played by a wonderfully gifted Jack Russel Terrier with more acting chops than most actors today, who even though he was brilliant and had lots of good things in life was still not content with his lot in life and made a deal with the Devil. In exchange for his soul the Devil was suppose to give him whatever he wanted in life.
The version that the Wishbone producers deemed suitable for us children to see has the girl whom Faust corrupted in his 24 year long hedonistic streak winning Faust’s soul over to the side of the Angels and saving the man, who destroyed her life, from eternal damnation. Touching, for sure. But as is the case with many stories that get revised (can’t you imagine the story of the Three Little Pigs being butchered so horribly that the ending is changed so that the pigs and the Big Bad Wolf go into the construction business together?) it gets revised in such a way that there’s a happy ending. The original Faust stories have that bastard Fausto serving out eternity as the Devil’s servant.
I think it was the original story that this cigar is suppose to represent. Without giving too much of my review away this cigar is very full bodied and makes you wonder if you had asked for too much of a good thing with it. Shouldn’t it be enough to smoke a cigar that just tastes amazing? Why do we have to always yearn for something more? Because, as was the case with the sinful yearnings of Faust, it’s better to walk on the dark side than to be dissatisfied with our current lots, even if they are enviable.
Honestly, I’m not sure that any of that prelude to a review matters but it makes the cigar more interesting… to me at least. By itself, this cigar looks very well made with its dark brown wrapper that has a dull, oily sheen that makes you think this cigar might actually play nice. The wrapper is rather veiny but none of the veins are very pronounced. Evenly packed the cigar gives a little to the touch. Beyond all the other characteristics of this cigar the first thing you will notice is that it smells aggressive. Fiery tobacco smells make a preemptive assault in your nose before you even get the chance to cut the cigar. It’s an experience, that’s for sure.
Cigar Stats
Length: 5 ½″
Ring Gauge: 52
Wrapper: Habano Ecuador
Binder: Nicaraguan
Filler: Nicaraguan
Price:$185.00/Box of 25 | $39.00/Pack of 5
Mephistopheles takes you to the Flames!
When I first smoked some of these cigars I liked them but I wasn’t overly impressed with them. They were impressive, for sure but as some time passed they got better. The one that I am smoking now has been resting in my humidor for five or six months now. It’s well worth the wait.
The flavors are just so strong and evocative. This is like the Booker’s of the cigar world: wildly strong but with flavor. There’s spice and wheat and oak. But it’s hard to get past the fire hose intensity of this cigar. Part of me absolutely loves this cigar right now. Another part of me realizes that this cigar is meant for a very specific niche of the cigar smoking market.
During the second half this cherry flavor starts to come through on occasion. Burnt cashew is another flavor I am able to pick up. Mainly, the flavors still revolve around those flavors I mentioned during the first third except for the spice, it has slacked off.
What I like the most about this cigar is that the flavors are dry and alive. In the final third bread comes through. It’s a nice way to end the cigar actually. While it is still a legitimately full bodied cigar the flavors have been complex and there has been a good deal of evolution in the flavor profile as well. Even if the flavors had remained constant from the first third to its conclusion this would have been a great cigar. With all the changes in the flavors and the fact that it had a decent burn, requiring only a couple of minor touch ups, and an excellent draw this cigar is a keeper.
93 points
Black Pedro Cigar Review
I received samples from Felipe Gregorio; all reviews are my own.
Is this cigar somehow related to the Pedro from Napoleon Dynamite? But the Pedro in that movie wasn’t black so I’m guessing that there’s something else going on here, maybe a comment from someone in the know would help elucidate the etymology of this brand of tasty cigars.
The cigar is a good looking specimen. This particular cigar, named “Gitano” is a 6″ x 54 torpedo, which is part good and bad for me. Personally, I love torpedoes. For whatever reason, probably due to the fact that since torpedoes are more difficult to roll more experienced torcedores roll them, I have had a better smoking history with this vitola. On the other hand, the ring gauge is on the big side for me now. Earlier on in my smoking career (Really? A career?) I liked the bigger ring gauge smokes but now I find myself going for thinner cigars.
Evenly packed with some stretch marks around the veins this dark, dusty brown maduro wrapper gives off a rustic impression as if embodying the hard scrabble lifestyle that many people in the cigar industry come from. It is a bit hard to the touch but there are some oils on the wrapper and the wrapper itself feels a little rough.
Cigar Stats
Length: 6″
Ring Gauge: 54
Wrapper: Sumatra Ecuador
Binder: Dark Nicaragua Habano
Filler: Corojo Dominican & Nicaragua Habana 92
Price: One of each four sizes + 2 others for $27.00
Pulling John Flame!
When I looked at these cigars the first time and saw the ominous name – “Black Pedro” – I thought “uh oh, this is going to be one of those kick you in the teeth kind of cigars.” But that isn’t the case. It actually has some refinement to it, some nuance. Black pepper may be the leading flavor here but the smoke also has a creamy feel to it and there are other moderating flavors to notice like tobacco and coffee with cream. Black pepper really is the leading force in this cigar though and I’m thankful for that. It may be a bracing flavor for some but I like it… a lot.
Entering the second third I thought that there was going to be some flagging of the black pepper flavor but there was no such thing. It’s quite astonishing that something so simple, black pepper, could be so enjoyable but that is where I’m at. Black pepper isn’t the only flavor I have observed. There are also flavors in the nut spectrum and creamy coffee. Very good mix of flavors but without a lot of complexity and, so far, no evolution in flavors.
One of the things that separates the good from the great cigars for me is how the flavors manifest themselves. With great cigars the flavors are strong and clean and those little flavor molecules permeate around every taste bud wrapping them in a tasty cocoon. This is one of those cigars.
Unfortunately, as is sometimes the case when there is one predominant flavor, even when that flavor is a great example of its archetype, it can become too overpowering by drowning out the other flavors. That happened with this cigar a little ways into the final third. My cocooned taste buds have become numb to all the other flavors and has decreased my enjoyment of this cigar a little bit.
Overall, I can safely say that I have enjoyed this medium-full bodied cigar with its good draw and burn, which only required minor course corrections a couple of times. If there had been a little more complexity and evolution to the flavor profile this would have been an amazing cigar. As it stands it is still a great cigar because it is one of the best examples of black pepper that I have had in a long time and there was enough complexity in the early goings of this cigar to make it interesting. If you can find some then do yourself a favor and pick a couple up.
91 points
Joya de Nicaragua Cabinetta Serie Cigar Review
This cigar is part of a sampler that I received from Drew Estate – my reviews are my own.
My first reaction upon seeing this cigar is that it has a serious identity crisis. It has a light wrapper visible all the way from the foot to the band, which is Ecuadorian Shade (and it actually runs the whole length of the cigar), and then it inexplicably changes to a darker wrapper from the cap to the other side of the band, which is Nicaraguan Criollo.
There may be something to this whole “identity crisis” motif for this cigar. It’s from Joya de Nicaragua and its cigar cousin, the Antano, is a full bodied powerhouse. This is not. But it is a good looking cigar with no serious imperfections. Yes, it has a couple of veins and is a little dry to the touch but they have all (by “all” I mean the other four samples) performed well up to this point.
Cigar Stats
Length: 6″
Ring Gauge: 50
Wrapper: Ecuadorian Shade and Nicaraguan Criollo
Binder: Nicaraguan
Filler: Nicaraguan
Price: $140.00/Box of 24
Ron Washington Inspiration (Expletives) Flame!
It’s a cross between burnt and sweet nuts. I usually go for the full bodied cigars but this medium bodied flavor piñata is very nice.
In addition to those nutty flavors there is a dry, grassy flavor. Lots of smoke from this one and I should mention that unless you are going to retrohale this cigar you are going to miss out on a lot of the flavor.
Not exactly a smooth cigar this Joya de Nicaragua. Honestly, when I first received these cigars I didn’t want to like them. The double wrappers scream of gimmickry but with each successive cigar I am being won over.
After about the first third of the cigar creaminess comes into the flavor profile. It has also smoothed out a good amount.
At around the two thirds mark a mildly sweet floral flavor enters. The nuttiness is still the major flavor and it reminds me of a mild nut, like a cashew. It is a medium bodied cigar with a good draw and burn.
Once the burn line crosses over to the darker wrapper it takes on an earthy flavor. Unfortunately, this new flavor is too fleeting.
Fortunately, on the whole this is a great cigar. Very good flavors and the technical aspects of the cigar are spot on. Definitely give this cigar a try.
90 points
Camacho Diploma Corojo Cigar Review
With just a quick glance it is fairly evident that this is not one of the best looking cigars ever made. It is dotted with a couple of pinprick-sized holes, a number of bumps that runs from foot to cap and a number of veins mixed in as well. There is not much oil covering this cigar and it feels like it may be too loosely packed; which is something that happens frequently with Camacho cigars. This cigar’s wrapper is made with corojo tobacco but also comes in a maduro (which has received some pretty bad scores).
According to the Camacho website, the Camacho Diploma is comprised solely of Cuban seed corojo tobaccos. The leaves come from the fifth priming, which is important because these are the leaves at the top of the tobacco plant and they are the ones that receive the most exposure to the sun and the elements. This means the leaves that make up this cigar should have a lot of flavor packed into them. Oh, and it should also be a full bodied cigar. Let’s see.
Cigar Stats
Length: 5″
Ring Gauge: 50
Wrapper: Honduran
Binder: Honduran
Filler: Honduran
Price: $30.50/5 Pack | $191.00/Box of 21
Contagion Conflagration!
Cutting the cigar reveals a good pre-light draw that is accompanied by a slight molasses sweetness and a mildly spicy tingle that lingers for a moment on my tongue. The smell is akin to a robust barnyard (think more hay than excrement).
Lighting the cigar confirms some of the pre-light flavors right away. Barnyard is prominent but it is perceptibly lighter than I thought it would be. Spice is evident in both the inhale and the retrohale but it is not overpowering; it is a soft and warm spicy flavor. That molasses sweetness is not present, however.
In addition to those flavors there is a strong oak presence. It starts out dark and smoky but then the oak starts to gradually become sweeter. Of course, this is no pushover of a cigar, so sweeter is a relative term.
Another flavor, which I can only identify as tobacco, is a major flavor in the beginning. I like it because it provides an edge to the flavor profile of oak and barnyard hay.
So far (about an inch in), this cigar is a very good cigar. It is a full bodied cigar with a lot of hearty flavors – I’m loving this cigar. The draw is a shade below effortless and the burn is even. Also, at around this point, a fleeting anise flavor is present on the back of the tongue. It is nice and adds to the complexity (and to my enjoyment as well).
If billowing clouds of smoke was the mark of a great cigar then this would truly be one of the best that I have ever had. While I can’t say it is one of the best that I have ever had it is still very good. The flavors are very alive and are enjoyable.
Over halfway through now and the anise flavor has only grown in prominence. That doesn’t mean it is the major flavor in this cigar, not by a long shot. The main flavor profile is still the smoky tobacco and oak mixture. Burnt hay is also a major flavor as well.
I really want to peg the Camacho Diploma as this dark and brooding cigar. One that is full of force and in-your-face flavor. But it isn’t that at all. It is much more refined than that. Yes, it has some strength to it but the flavors are a melodious mix of farm, oak, spice and a touch of sweetness.
The end of this cigar is an uninterrupted continuance of the middle segment. Barnyard flavors may increase a bit – so have the oak flavors – and the anise fades just a touch but it is basically the same. The strength has grown somewhat.
I can call this a delicious cigar. And that is what this cigar is: delicious.
91 points
